A uniquely rich cacao that will make you feel grounded, nourished and invigorated.
Notes of caramel, butterscotch, spice and raisin.
What makes this cacao so divine?
The directly sourced and fully traceable organic cacao beans journey from the PNG farming communities in Central Province and East Sepik immediately upon completion of fermenting and sun drying to the locally owned Queen Emma factory in Port Moresby. There the beans are batch roasted to 122 degrees, cracked, winnowed, and ground into a paste for 36 hours. The result - an utterly smooth and creamy 100% pure cacao paste perfect for everyday use.
This process is done within one factory, providing local employment to the community in Port Moresby, PNG.
No more messy shaving issues with a bulky cacao block. Effortless preparation for personal use or a group.
Cacao has a rich antioxidant content. It may support heart health by improving blood flow, lowering blood pressure, and reducing inflammation. Additionally, cacao contains compounds that may enhance mood, promoting feelings of happiness and euphoria. Cacao is nutrient-dense, providing essential minerals such as magnesium, iron, and zinc. For optimal benefits, opting for pure forms of cacao such as this block is the way to go.
Whether you wish to brew a warm ceremonial elixir, nibble on the paste straight from the packet, add it to your coffee, or create extraordinary cakes, desserts or homemade chocolate there are so many ways to enjoy, share and celebrate this blend daily.
The information on this site is for reference purposes only and is not medical advice. Products are not intended for diagnosing, treating, curing, or preventing diseases. Consult with a healthcare professional before trying any new products. Individual results may vary.
Prioritise your wellbeing, and if you have any health concerns, seek guidance from a healthcare provider.
A uniquely rich cacao that will make you feel grounded, nourished and invigorated.
Notes of caramel, butterscotch, spice and raisin.
What makes this cacao so divine?
The directly sourced and fully traceable organic cacao beans journey from the PNG farming communities in Central Province and East Sepik immediately upon completion of fermenting and sun drying to the locally owned Queen Emma factory in Port Moresby. There the beans are batch roasted to 122 degrees, cracked, winnowed, and ground into a paste for 36 hours. The result - an utterly smooth and creamy 100% pure cacao paste perfect for everyday use.
This process is done within one factory, providing local employment to the community in Port Moresby, PNG.
No more messy shaving issues with a bulky cacao block. Effortless preparation for personal use or a group.
Cacao has a rich antioxidant content. It may support heart health by improving blood flow, lowering blood pressure, and reducing inflammation. Additionally, cacao contains compounds that may enhance mood, promoting feelings of happiness and euphoria. Cacao is nutrient-dense, providing essential minerals such as magnesium, iron, and zinc. For optimal benefits, opting for pure forms of cacao such as this block is the way to go.
Whether you wish to brew a warm ceremonial elixir, nibble on the paste straight from the packet, add it to your coffee, or create extraordinary cakes, desserts or homemade chocolate there are so many ways to enjoy, share and celebrate this blend daily.
The information on this site is for reference purposes only and is not medical advice. Products are not intended for diagnosing, treating, curing, or preventing diseases. Consult with a healthcare professional before trying any new products. Individual results may vary.
Prioritise your wellbeing, and if you have any health concerns, seek guidance from a healthcare provider.